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Focaccia is basically a yeasted flat bread, which is why it is also known as Italian flat bread. The dough of a focaccia is flavoured with olive oil and can sometimes be topped with herbs, vegetables and other toppings. Just like pizza dough, focaccia dough is made with flour, oil, water, yeast and salt. However,

Can vegans still enjoy pizza? Of course they can! Everyone knows that one of pizza’s primary ingredients is cheese. So, if vegans can’t eat cheese, that means they can’t eat pizza, right? Actually, wrong. You may not know this, but as veganism grows in popularity, so too do vegan-friendly options and alternatives for meat and

Need tips and tricks for finding good gluten free pizza? Then you’re in the right place. If you’re gluten-intolerant, or just avoid gluten for dietary reasons, you’ll know how hard finding gluten free pizza alternatives that are just as tasty as their glutinous originators can be. Gluten free pizza doughs are often dry and flavourless,

Nowadays, you’ll see the term ‘gourmet’ slapped on just about anything. But what does that actually mean? And are all the things that claim to be ‘gourmet’, actually gourmet? The word automatically makes most people think that something is fancier or more upmarket. Generally, it’s a good thing and makes something sound more desirable. In

Australia is known around the globe for the cultural diversity of its population. This diversity extends to the food we eat. Melbourne, in particular, is known for its high standard of Italian food. But, do you know why this is? Let’s have a little look at the history of Melbourne food and its Italian influence.

At 11 Inch Pizza, we pride ourselves on making the best margherita pizza in Melbourne. We believe that knowing the history of the margherita pizza (or pizza margarita) is essential to maintaining the quality of our pizzas. It gives us a sense of the long history of the art of making pizz. Plus, it provides